Food Regulations made easy
Confidence for under £5/month!
Subscribe now, check and assess your systems, comply with food regulations easily, demonstrate due diligence.
Find out what you have to do, comply easily. It's £50/year.
Read what subscribers say about Food Solutions.
How to subscribe to Food Solutions
To reduce admin costs, we offer a 10% discount to those who join by the Standing Order payment method. Membership costs £45/year.
To pay by card £50/ year call 01477 534718 or click on the button below (paypal).
Food Solutions - helping prove your compliance with food law
Food Solutions has recognised that many small food businesses do not have time to research Food Regulations. They just want to know how to comply.
Food Safety Management System
Our Food Safety Management System helps you achieve compliance easily.
- Our handbooks give you the basics of what you must do to comply.
- Check-list to assess if you are fully complying.
- HACCP Checklist to review your HACCP systems.
- Advice and training modules ensure you know how to comply and record your training programme
- Management records supplement SFBB proving to inspectors your food safety management systems are in place.
- Email/phone helpline for general business or specific food related queries
- The voice of your business to the law makers
- exclusive enews food safety and regulation updates
Subscribe now for confidence in your compliance.
£50/year gets you all the benefits listed below
Pre-inspection compliance Check-list
30 page A5 booklet to review your business (£4)
Benefits:
- Check your food regulation compliance
- Use as the basis of an action plan to improve any weak areas highlighted
- Help suggestions at the end of each section
- Prepares you for Scores on Doors
- See how easy it is to fill in
Quick Reference Handbook - Food Regulations made easy
38 page A5 booklet outlining food regulations (£7)
Benefits:
- easy to understand
- use as handbook for staff
- foreword by Dame Deidre Hutton, Chair of FSA
- HACCP, personal hygiene, health and safety, labelling
Food Hygiene and Safety Regulations made easy for Food Handlers
The latest addition is our new handbook for anyone working with food and drink, from the head chef, to the cleaner, waitress, washer up or delivery man.
A5 24 pages (£4) Food Handler handbook
Benefits:
- Quick to read
- Easy to understand
- A sound introduction to Food Hygiene and Safety principles for staff
Understanding Food Regulations Handbook
Subscribers have online access to our full regulation handbook which includes HACCP Checklist. (£20 if bought in hard copy)
Explains in easy to understand English
- why the regulations are there
- what they mean for you
- online version updated as legislation changes
E-Handbook
Online version of the full handbook including HACCP checklist.
- updated as necessary
- comprehensive search for ease of use
- Training Modules
- Help you document your training programme , signed by trainee
- Advice Modules
- Advice on a range of subjects giving you and your staff background information
- Management Records
- Templates for records of cleaning and other operations, supplementing your SFBB pack and diary
Food Regulation updates
Articles on food safety and hygiene issues, news, guidance and up to date regulation information.
Monthly subscriber e-newsletter keeping you up to date with Food Regulations and issues that may affect your business.
Representation
Make your views known and have your say when it matters. Our association with UEAPME and UK authorities allow us access to Brussels and UK lawmakers.
- your voice can influence the lawmakers no matter how small your business is
- Timing is crucial, we speak for you before regulations are finalised
Subscribe to Food Solutions